Performance Foodservice is a broadline distributor serving a variety of local customers, including independent restaurants, hotels, healthcare facilities, schools, and quick-service eateries. Its team supports customers with advice on operations, menu development, product selection, and operational strategies. The Shuttle Driver transports empty trailers to Operating Company warehouse locations and delivers full trailers to domicile or shuttle yard locations. The role operates tandem trailers, tractor-trailers, and/or straight trucks on intrastate and interstate routes, following DOT regulations and company safety policies. Drivers help ensure products arrive safely and on time, communicate professionally with customers, vendors, and coworkers, and perform other duties as assigned. This local position is home every day and pays an average of $80,000–$85,000 per year. The schedule is Sunday through Thursday nights, with dispatch between 3 and 5 p.m. Drivers must be able to perform required inspections and paperwork, secure and handle freight and equipment, and meet the physical requirements of the role.
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Job Type
Full-time
Education Level
High school or GED