Performance Foodservice is a broadline distributor serving local customers such as independent restaurants, hotels, healthcare facilities, schools, and quick-service eateries. Its team supports customers with advice on operations, menu development, product selection, and operational strategies. The CDL A Shuttle Driver transports empty trailers to Operating Company warehouse locations and delivers full trailers to domicile or shuttle yard locations. The driver operates tandem trailers, tractor-trailers, and/or straight trucks on intrastate and interstate routes, handling freight safely and on schedule in accordance with Department of Transportation regulations. Drivers are local and return home every day. The stated schedule is Sunday night through Thursday night, with dispatch between 3 and 5 p.m.; schedules may vary. The role involves conducting vehicle and trailer inspections, following safe-driving and equipment-security procedures, completing required paperwork and hours-of-service logs, and communicating professionally with customers, vendors, and coworkers. Drivers may handle damaged goods and returns, unload equipment and materials, and perform housekeeping duties. The position requires the ability to lift and move freight weighing approximately 10–35 pounds and, depending on location, up to approximately 60–90 pounds.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED