The Driver, Hourly CDL-A delivers food and food-related products to customers safely and on schedule. The role involves driving a tractor-trailer or straight truck on local intrastate and interstate routes, as well as other route types as assigned, and unloading products at customer locations in accordance with Department of Transportation regulations. Drivers represent the company to customers and are expected to communicate professionally with customers, vendors, and coworkers, answering questions accurately and promptly. This position is local delivery, with drivers home daily and scheduled for a four-day work week. The shift begins on average between 3 a.m. and 5 a.m., with days averaging 12 hours. Base pay is $26 per hour plus component pay based on job efficiency; overtime is paid after 40 hours, and an off-day bonus is available. Equipment has automatic transmissions. The job does not require merchandising, stocking, or cash handling as described in the position details.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED