Catering Supervisor

Compass Group

1d • Onsite

About The Position

This is a part-time position, working 50 hours per fortnight. The Catering Supervisor will supervise the day-to-day operations of the catering services, assist with preparing and presenting food, ensure client/customer service and satisfaction by fostering relationships with key stakeholders, and assist management to maintain procedures and actively engage in the site safety culture. The base rate is $29.89 per hour, with wages changing to $31.31 effective July 6th, 2026. The company's philosophy is that everything they do is motivated by excellence served with care, believing that the best way to provide meaningful, genuine experiences for residents is to train, develop, and recognise their people.

Requirements

• Strong understanding of hygiene, food safety and handling
• Good communication skills
• Able to lead by example
• Hold Australian working rights
• Police check holder, or be willing to obtain a police check

Responsibilities

• Supervise the day-to-day operations of the catering services
• Assist with preparing and presenting food
• Ensure client/customer service and satisfaction by fostering relationships with key stakeholders
• Assist management to maintain procedures and actively engage in the site safety culture

Benefits

• Excellent career and development opportunities within a proud “employer of choice”
• A range of discounts and special offers with our preferred benefit providers
• Access to an employee assistance program
• Annual “Star” awards

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed