Catering Server

Dexterra•Colwood, BC

3d•CA$19 - CA$20•Onsite

About The Position

We are seeking a professional and customer-focused Catering Server to join our team in Victoria, Canada. In this role, you will be the face of our catering organization, delivering exceptional service to guests at various events and functions. As a Catering Server, you will work in a dynamic, fast-paced environment where attention to detail, efficiency, and a friendly demeanor are essential. You will be responsible for ensuring every guest receives outstanding service while maintaining the highest standards of professionalism and food safety.

Requirements

Proven experience in food and beverage service or catering environments
Strong customer service skills with a friendly and professional demeanor
Excellent communication and interpersonal abilities
Physical stamina and ability to stand, walk, and carry items for extended periods
Attention to detail and commitment to maintaining high service standards
Ability to work efficiently in fast-paced, high-volume environments
Demonstrated teamwork and collaborative work ethic
Knowledge of food safety and hygiene practices
Ability to follow instructions and work effectively under supervision
Flexibility with scheduling, including evenings, weekends, and holidays

Nice To Haves

Previous catering or event service experience
Familiarity with table service etiquette and formal dining standards
Experience with point-of-sale (POS) systems
Food safety certification or training

Responsibilities

Provide courteous and efficient food and beverage service to guests at catering events, banquets, and functions
Set up and clear tables according to established service standards and event specifications
Take guest orders accurately and communicate them to kitchen and bar staff
Deliver food and beverages to guests in a timely and professional manner, ensuring proper presentation
Maintain knowledge of menu items, ingredients, and preparation methods to answer guest questions
Monitor guest satisfaction throughout the event and respond promptly to requests or concerns
Adhere to all food safety and hygiene protocols to ensure guest health and safety
Collaborate with team members to coordinate service flow and support colleagues during busy periods
Handle cash and payment transactions accurately when required
Clean and sanitize service areas, equipment, and utensils according to organizational standards
Adapt to changing event requirements and guest needs with flexibility and professionalism