The Catering Sales Manager is an integral part of hotel revenue generation. This role solicits past and new business, sells guest rooms, catering services, and banquet facilities, and helps ensure guest satisfaction. The position works directly with clients and prospective clients, including delivering presentations, conducting site inspections, and networking through community and professional associations, activities, and events. The role requires flexibility to accommodate varying schedules, including nights, weekends, and holidays.
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Job Type
Full-time
Career Level
Mid Level