Catering Host

Sifted•Stamford, CT

8d•Hybrid

About The Position

Sifted is reimagining the office lunch hour by creating a data-driven experience for destination workplaces. They provide experiential lunch programs for high-growth, culture-centric companies, offering chef-made, hand-delivered lunches. Sifted is seeking a customer experience-focused professional to manage the on-site lunch experience at client locations, ensuring client staff are delighted. The ideal candidate will have an interest in pop-up events and a passion for creating exceptional event experiences.

Requirements

Has some food service experience, but not required
Is detail oriented and looks for ways to have a positive impact on the customer experience
Loves working fast-paced events and interacting with guests
Enjoys building the Sifted brand and looks forward to representing it
Is open to feedback and appreciates opportunities to improve personally and professionally
Must maintain ServSafe Food Handler card (company-paid)
Ability to lift up to 50 lbs
Ability to stand for long periods of time
Ability to bend, squat, and reach

Responsibilities

Managing the Sifted lunch experience at the client’s location and ensuring every staff member is delighted
Meeting with the culinary team at the kitchen to learn the menu, pick up lunch and deliver to the client’s office
Creating an inspired, pop-up vibe in the client’s office using branded butcher paper and creativity
Telling the story of the menu and featured ingredients through branded messaging on the paper
Collecting feedback including specific metrics and reporting back to the Community Manager
Suggesting ways to increase efficiency and improve the experience