The Director of Catering is responsible for the strategic leadership, financial performance, and operational execution of all catering services within a Chartwells Higher Education account. This role drives revenue growth, profitability, client satisfaction, and service excellence while ensuring full alignment with Compass Group standards and campus client expectations. This position operates as a senior leader within the dining services organization, partnering closely with campus stakeholders, culinary leadership, and regional Compass leadership to deliver innovative, data-driven catering programs. The Director of Catering serves as the primary client-facing leader for catering services, providing insights, continuous improvement strategies, and long-term business development.
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Job Type
Full-time
Career Level
Manager