Catering Coordination Assistant

Appalachian State UniversityBoone, NC

About The Position

This role involves assisting with catering coordination, requiring interaction with diverse individuals and professional representation of the program/department. The assistant will work independently and needs relevant experience in fields such as Food and Beverage, Hospitality, Dining, Customer Service, or Administration.

Requirements

  • Must pass a Criminal Background Check.
  • Ability to work with people from diverse cultures and backgrounds.
  • Ability to professionally represent the program/department.
  • Ability to work independently.
  • 1 year of relevant experience in Food and Beverage, Hospitality, Dining, Customer Service, Administrative, or other related area.

Nice To Haves

  • Excellent communication skills for conversing with clients, guests and employees.
  • Time management and organizational skills.
  • Experience in customer service and/or food and beverage service.

Responsibilities

  • Assist with catering coordination.
  • Work with people from diverse cultures and backgrounds.
  • Professionally represent the program/department.
  • Work independently.
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