CATERING CAPTAIN (FULL TIME)

Compass GroupChicago, IL
Onsite

About The Position

We are hiring immediately for a full time CATERING CAPTAIN position. This role involves coordinating catering staff schedules to ensure all functions are delivered, served, and cleared in a timely fashion. The Catering Captain will also prepare and serve food at scheduled functions under the supervision of the Catering Director and may drive a truck to deliver food and beverages to catered functions. FLIK is committed to diversity of thought and inclusion, and we invite you to start your journey with us. We believe our people are our greatest asset and we focus on hiring individuals with a passion for food and hospitality, encouraging their growth and recognizing their contributions. We keep our associates renewed, excited, and engaged through hands-on training and education on the latest trends, giving them a stake in success. Join our team and experience where a job can be the start of a flourishing career.

Requirements

  • Previous customer service experience required.
  • A valid driver's license may be required.
  • Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.

Responsibilities

  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
  • Interacts with customers and resolves complaints in a service-oriented manner.
  • Demonstrates complete understanding of menu items.
  • Instructs staff on work expectations for catered functions.
  • Helps staff set up rooms to desired specifications.
  • Assembles and delivers food and supplies to scheduled locations.
  • Serves food and beverages to guests.
  • Returns food, beverages, serving equipment and utensils to catering facility.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.
  • Ensures proper food preparation by following approved recipes and production standards.
  • Performs other duties as assigned.

Benefits

  • Free meals
  • Uniforms
  • Laundering service available at select locations
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
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