Catering Buffet Attendant - Raymond James Stadium

Legends Global•Tampa, FL

10d•Onsite

About The Position

The Catering Attendant delivers and serves food at scheduled functions under the supervision of the Catering Manager and/or Supervisor. Sets up, serves and breaks down functions. Catering Attendants are required to work in different roles within the catering department at various locations including Tailgates, Hall of Fame (HOF) and private events.

Requirements

Strong attention to detail
Must be able to obtain food safety certification and responsible alcohol service certification
Demonstrates excellent customer service skills
Must be pleasant, courteous, and enjoy working with people.
Must be able to work in a team environment.
Must be able to remain calm under stressful situations.
Must be able to walk and stand for extended periods of time while navigating ramps, stairs and elevators.
Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
Must be available for all Tampa Bay Buccaneers and USF games and all major Stadium events.
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training

Nice To Haves

Catering experience preferred

Responsibilities

Maintains the highest level of professionalism and service while abiding by Legends’ service standards
Completes opening and closing duties as directed by management
Sets up, maintains, and breaks down for all functions.
Assembles and delivers all food and supplies for catered functions to their scheduled locations.
Logs and maintains food temperatures.
Arranges tables and decorations.
Arranges buffet tables with food, beverage and service items according to standards.
Serves food and beverages to guests.
Thoroughly cleans location after event is completed.
Returns food and beverages, serving equipment and utensils to proper location.
Maintains in-depth knowledge of complete menu and products on hand.
Adheres to the Legends Uniform and Grooming guidelines.
Other duties as assigned.