This role is a member of the management team and is responsible for overseeing the entire beverage operations. The Assistant Manager must assist the Beverage Manager in meeting the budget goals set for the department, carrying out all policies and procedures of Ameristar Casino Resort Spa St. Charles and/or the Food & Beverage Department, and assisting in hiring and training of bar personnel. The position requires understanding and demonstrating Management's point of view, assisting in controlling labor costs, and ensuring team member safety. The Assistant Manager is also responsible for the cleanliness of all beverage areas and for inputting daily menu items sold data into the computer. The role requires the ability to work in a fast-paced environment, lift 50 pounds, handle a flexible schedule, and possess an outgoing personality with the ability to multitask.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed