Red Onion Cashier (On-Call)
About The Position
The Country Music Hall of Fame® and Museum, Food & Beverage Department is seeking a Red Onion Cashier (On-Call). Red Onion is a Grab-n-Go quick service restaurant located in the lobby area of the Country Music Hall of Fame. This position reports to the Restaurant and Banquet Manager. Hours of Operation are 9am-5pm every day. It will be the cashier’s responsibility to create a positive guest experience and maintain the Red Onion in a clean and orderly fashion, while adhering to applicable codes and guidelines. The Red Onion Cashier will be an employee who is paid an hourly wage in addition to receiving tips from customers at the bar.
Requirements
- High School Diploma
- Flexible availability to accommodate opening/closing shifts as well as weekends and holidays.
- Strong communication skills a must
- Must be able to work a flexible schedule including weekends, evenings, and some holidays.
- Must be able to lift 50lbs.
- Be polite, positive, welcoming, and enthusiastic in serving customers.
- Be patient and able to handle multiple tasks during each shift.
- Ability to multitask and resolve problems.
- Upbeat and energetic
- Team player
- This job will require working with the public and staff members.
Nice To Haves
- Previous experience in the hospitality industry a plus, but we are willing to train the candidate with the right attitude and desires.
- Current ABC license, in the State of Tennessee is required.
Responsibilities
- Communicate daily food/beverage specials to the guests consistently.
- Look for an opportunity to make recommendations and upsell the products.
- Increase guest satisfaction and average revenue per check.
- Provide bar patrons with excellent experience by using exemplary customer service skills.
- Operate a register and be responsible for balancing the drawer, proper cash handling, and daily deposits.
- Adhere to company Opening/Closing procedures.
- Report to work in a timely fashion, dressing neatly and in company uniform.
- Help to maintain standards of health code, as well as always maintain bar and dining room appearance.
- Complete tasks as delegated by Management staff.
Benefits
- Tips from customers at the bar
- Potential to lead to Fulltime later.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
