Cashier
About The Position
Stew Leonard’s is hiring a seasonal hourly Cashier to complete customer transactions at a food store or outdoor seasonal shop. Cashiers scan and weigh products, operate a cash register, and accept money, checks, credit or debit cards, or other forms of payment. The role includes welcoming customers, answering questions about products, balancing the register, bagging purchases, providing correct change, and delivering exceptional customer service. Team members may be asked to work in other departments as business needs require. Applicants must be at least 16 years old. The seasonal position ends on or about December 24, 2026. The estimated pay range is $17.00–$17.50 per hour, depending on qualifications and experience. Applicants may be able to start as soon as one week after applying.
Requirements
- Must be at least 16 years old.
- Great work ethic.
- Honest worker.
- Flexible.
- Great customer service.
- Excellent communication skills.
- Willingness to work in other departments as business needs require.
Responsibilities
- Welcome customers and answer questions about products.
- Operate the cash register and complete customer transactions.
- Scan and weigh products and accept payments in the forms offered.
- Balance the cash register.
- Bag items.
- Provide the correct amount of change.
- Provide exceptional customer service.
- Work in other departments as business needs require.
Benefits
- Holiday pay.
- Dayforce Wallet provides access to earned pay as it is earned, at no cost.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
