Cashier
About The Position
The Cashier is responsible for providing quality service to create an exceptional dining experience for Blue Cross & Blue Shield of Mississippi employees. The Cashier is responsible for following cash/credit tendering procedures to ensure that monies are secured and accounted for and that cafeteria sales are accurately transacted. Additional responsibilities include, but are not limited to, food preparation, setting up serving areas and serving employees, and cleaning the Blues Café area, utensils, and equipment. The Cashier functions as a team player and provides prompt, courteous service that exemplifies the Company’s commitment to Health & Wellness and Service Excellence.
Requirements
- High School diploma required
- Previous experience as a cashier required
- Organized and able to handle a variety of duties
- Able to work with minimal supervision
- Must be able to follow instruction
- Able to lift and carry 30 lbs
Nice To Haves
- Associate’s degree preferred
Responsibilities
- Providing quality service to create an exceptional dining experience for Blue Cross & Blue Shield of Mississippi employees.
- Following cash/credit tendering procedures to ensure that monies are secured and accounted for and that cafeteria sales are accurately transacted.
- Food preparation, setting up serving areas and serving employees.
- Cleaning the Blues Café area, utensils, and equipment.
- Functioning as a team player and providing prompt, courteous service that exemplifies the Company’s commitment to Health & Wellness and Service Excellence.
Benefits
- Comprehensive benefits package that is worth approximately one-third of the salary compensation.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
