The Pepi Companies, a family-owned corporation operating in 5 Southeast US states, is dedicated to its employees and customers. With a commitment to providing a great place to work and offering custom solutions to the convenience market through great people, excellent service, and great tasting products, the company is continuously expanding to meet employee challenges for growth and flexibility. The core values of SERVE OTHERS, DO IT RGHT, and BE THE BEST are integral to their operations. In the kitchen, the role involves working safely to serve great tasting food fast and friendly, greeting every guest with an enthusiastic welcome, taking orders, preparing orders accurately, operating equipment, maintaining food safety and personal hygiene standards, entering orders and computing bills using cash registers, accepting payments and making change, keeping drink and condiment areas stocked, cleaning and organizing areas, and notifying management of shortages.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED