Performs food outlet counter service, cashier, and host duties as required. The role may involve taking food and beverage orders, minimal food preparation and/or packaging, and delivering orders. Provides prompt, friendly, and efficient guest service while supporting food and beverage outlet operations and following applicable Tribal Ordinances, Regulations, internal controls, and standard operating procedures.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED