Caser/Break Relief

Dairy Farmers of America • Santa Ana, CA

4d

About The Position

The Caser/Break Relief Employee supports production operations by operating casers, ESL filling equipment, coding systems, and packaging equipment while providing relief coverage for employee breaks and lunches. The role helps ensure product quality, sanitation, safety, and efficient production operations. The schedule is Monday through Friday, 10:00 p.m. to 6:30 a.m., with Saturdays and Sundays off.

Requirements

• High school diploma or equivalent preferred.
• Able to become a company-certified user of material handling equipment such as forklifts, pallet jacks, barrel trucks, reel dollies, and reel clamps.
• Ability to use and understand plant equipment.
• Able to operate production equipment, components, and peripheral accessories.
• Able to work effectively in a team environment.
• Able to follow directions and carry out instructions.
• Able to legibly write entries for record keeping.
• Able to take appropriate steps to find solutions to problems.
• Able to perform tasks and duties under general supervision.
• Able to add, subtract, multiply, and divide using whole numbers, common fractions, and decimals.
• Must be able to read, write, and speak English.

Responsibilities

• Operate box-forming and casing equipment.
• Operate ESL filling equipment.
• Set up and operate coding and marking equipment.
• Follow all GMP and food safety procedures.
• Perform product sampling and maintain required documentation.
• Maintain cleanliness and sanitation of production and warehouse areas.
• Provide break and lunch relief coverage for production employees.
• Operate forklifts and pallet jacks following certification requirements.
• Complete all required paperwork accurately and in a timely manner.
• Communicate effectively with supervisors and team members.
• Work independently while maintaining productivity and quality standards.
• Perform other duties assigned by supervisors or management.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED