The Capitán Banquetes at Hotel Arts Barcelona is responsible for coordinating and executing banquet functions. This includes communicating service needs to kitchen and stewarding staff, managing billing and payments for group events, and ensuring all banquet rooms, restaurants, and coffee breaks are prepared and presented according to standards, including centerpieces and the cleanliness of china, glass, and silver. The role involves interacting with guests to ensure satisfaction, setting tables, and relaying special dietary requirements to the kitchen. Additionally, the position requires maintaining clean work areas, adhering to company safety and security policies, reporting incidents, completing safety training, and maintaining a professional appearance. The Capitán Banquetes is expected to uphold confidentiality, protect company assets, welcome guests according to company standards, use professional language, and foster positive working relationships. The role is integral to delivering The Ritz-Carlton's "Gold Standards" and creating exceptional guest experiences, emphasizing creativity, thoughtfulness, and compassion.
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Career Level
Mid Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees