Cake Decorator (Part-Time)

Festival Foods•De Pere, WI

4d•Onsite

About The Position

Festival Foods is seeking a part-time Cake Decorator for its bakery in De Pere, Wisconsin. The role uses artistic skills to decorate bakery products and create attractive items for guests’ everyday needs and special occasions. The Cake Decorator also assists guests, takes special orders, and helps bring their cake design ideas to life. Providing professional, attentive service is central to the role. The position reports to the Bakery Manager and collaborates with the Cake Decorator II and other bakery associates to meet department goals and maintain a clean, organized work area. The work schedule is flexible and typically includes mornings, afternoons, and weekends, with potential evening and holiday shifts as needed. The physical work includes extended periods of standing, occasional lifting, frequent proximity to moving machinery, occasional exposure to extreme temperatures, and repetitive hand and wrist motions.

Requirements

Strong artistic sense and ability to create visually appealing, creative bakery items.
Ability to interact effectively with guests and understand their needs.
Meticulous attention to detail to ensure products are beautifully decorated and meet quality standards.
Ability to stand for extended periods of time (80% of the time).
Ability to lift up to 50 pounds on an occasional basis (30% of the time).
Ability to work frequently near moving machinery (60% of the time).
Ability to tolerate occasional exposure to extreme temperatures (20% of the time).
Ability to perform repetitive hand and wrist motions (90% of the time).
Regular, timely attendance in compliance with the work schedule.

Responsibilities

Top, finish, and decorate bakery products, including bars, pies, cookies, doughnuts, cupcakes, and cakes.
Create visually appealing and distinctive bakery items to enhance sales and meet guest expectations.
Assist guests with bakery needs, take special orders, and help realize their cake design ideas.
Rotate products, maintain fresh and appealing displays, and ensure adequate stock levels.
Maintain product quality and freshness, removing items that do not meet standards.
Collaborate with the Cake Decorator II and other bakery associates to achieve department goals and maintain cleanliness and organization.
Keep food safety logs current and follow food safety guidelines.
Maintain regular, timely attendance in accordance with the work schedule and provide adequate notice for occasional absences so a replacement can be found.
Perform other duties as assigned.

Benefits

15% associate discount on grocery purchases for the associate and immediate household.
Weekly pay for hourly associates.
Part-time store associates receive a $1-per-hour premium on Sundays and select holidays.
Schedules provided two weeks in advance.
Vision insurance eligibility for part-time and full-time associates.
Two dental coverage options for part-time and full-time associates.
Three weeks of paid parental leave.
Fitness reimbursement program.
Employee Assistance Program and LEAPCare Care Coaches offering confidential support.
401(k) plan with an annual discretionary company match.
Supportive work environment and opportunities for growth.