Cafeteria Operations Supervisor / $23 - $26 hr BOE
Global Team Staffing•Blue Spring, MS
•Onsite
About The Position
Do you enjoy working in the food industry? Do you enjoy the thought of cultivating a new generation of culinary artists, all while increasing food volume for onsite workers to enjoy? If you answered “YES”, this position is for you! Alternating shift/times: Monday – Thursday and alternating Fridays; 4am-1pm and 3pm-12:30am
Requirements
- Prior food service experience (prep, cook, food server, etc.)
- Managerial experience, including the ability to effectively communicate with staff
- Computer skills
- Marketing/Signage capability for food items to be sold in the market space
Responsibilities
- Oversee the staff and operations of the cafeteria
- Provide daily/weekly instructions for Shift/Team Leads
- Maintain quality standards
- Be hands-on even as a supervisor
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
1-10 employees
