Supervisor - Cafeteria

ServiceSource, Inc.3920 FBFS Bldg 2 NC - 5112, NC
Onsite

About The Position

Serve those who serve our country. As a Food Service Supervisor at Fort Bragg, you will lead daily sanitation and food service operations, mentor staff, and uphold the high standards essential to supporting military readiness and mission success. Make an impact by joining ServiceSource, a champion for people with disabilities. Explore new opportunities! ServiceSource is an organization of talented people who drive innovation, embrace change, and strengthen communities.

Requirements

  • High School Diploma or general equivalency diploma (GED) required.
  • Must submit to and pass a Criminal Background Check, required.
  • Must be a well-organized, self-directed individual and an effective team player.
  • Requires strong customer service skills.
  • Must have thorough knowledge of sanitation, conducting training, security, customer relations, safety and accident prevention, and equipment maintenance.
  • Requires strong interpersonal skills and the ability to communicate effectively both verbally and in writing.

Nice To Haves

  • 1 year of food service-related experience preferred.

Responsibilities

  • Ensure compliance with the performance work statement standards for food sanitation in a military dining facility.
  • Provide oversight during and after meals to ensure correct sanitation procedures are followed.
  • Serve as lead and provide guidance to staff.
  • Inspect facility (with off-going shift leader if needed) using Shift Leader Check List, and Dining Facility Manager Inspections for discrepancy corrections.
  • Inspect all employees reporting to work for complete uniform requirements as prescribed in company rules.
  • Assist in areas where needed, but not to the extent to limit monitoring the overall operation.
  • Monitor service areas, dining room, ware-washing, and pot and pan areas prior to, during and after meals for correct techniques, cleaning schedules and tasks.
  • Provide support and training to identify individuals in need of specific rehabilitation training, accommodation, or assistance to adequately perform the Food Service Worker duties.
  • Perform other related duties as assigned.
  • Unlock storage and supply cabinets and secure same for each particular shift.
  • Notify supervisor immediately of malfunctioning, inoperative, unsafe, or hazardous equipment cleaned or used by contract personnel.
  • Receive, document and pass on all information to subordinate staff pertinent to job performance.
  • Utilize available manpower to the fullest extent during peak hours and employee breaks.
  • Assign employee breaks at and replaces absent employees for their particular shift.
  • Issue supplies and cleaning materials to subordinate staff.

Benefits

  • Health coverage for you and your family through Medical, Dental, and Vision plans.
  • Financial protection with 100% company paid Disability, Life, Accidental Death & Dismemberment insurance.
  • A 403(b)-Retirement plan in which the company matches dollar for dollar on a generous percentage matching up to 3% of your contribution.
  • Tax advantages through Flexible Spending and Health Savings accounts that allow you to pay for specific healthcare and dependent care expenses with pre-tax dollars.
  • An Employee Assistance Program, Wellness Program, and Tuition Assistance.
  • A generous paid time-off program in which the benefits increase based on your tenure with the company.
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