The primary responsibility of this role is to effectively perform cashier-related functions, including cooking duties, while maintaining the highest level of customer service. The position requires maintaining a friendly and professional environment by greeting and acknowledging every customer and co-worker. Key duties include accurately and efficiently completing all sales transactions, maintaining proper cash accountabilities daily, and communicating customer service issues and requests to management. The role also involves performing any other duties as directed by management.
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Career Level
Entry Level
Education Level
No Education Listed