Café Attendant

Overlake Golf & Country ClubMedina, WA
Onsite

About The Position

Overlake Golf & Country Club (OGCC) is seeking Seasonal Café Attendants to provide friendly and efficient service in our summer Café and during events at our pool. This role is perfect for someone who enjoys fast-paced service, sunshine, and providing an upbeat, welcoming experience to members of all ages. OGCC is a non-tipping facility known as the premier family club in the Pacific Northwest, priding itself on unrivaled hospitality, environmental stewardship, and staff development.

Requirements

  • Must be willing to complete a background check.
  • Current Food Handler’s Permit or willingness to obtain one.
  • Friendly, energetic attitude and commitment to member satisfaction.
  • Ability to multitask and stay organized in a fast-paced setting.
  • Availability to work weekends, holidays, and flexible shifts.
  • Comfortable working outdoors in a poolside environment.
  • Must be at least 21 years of age.

Nice To Haves

  • Previous experience in a café, concession stand, or food service environment preferred.

Responsibilities

  • Operate the Café POS system, accurately taking and processing member orders.
  • Prepare and serve a variety of food and beverage items according to club standards.
  • Maintain cleanliness and organization of the Café and surrounding poolside areas.
  • Assist in setting up and working special events hosted at the pool and outdoor venues.
  • Restock supplies and communicate inventory needs to management.
  • Ensure that food safety, sanitation, and health standards are met at all times.
  • Deliver orders promptly and interact positively with members and their guests.
  • Support a team environment and assist with other duties as assigned.
  • Provide a consistent, high-quality experience aligned with OGCC values.

Benefits

  • Mentor with managers that care and bring best industry practices
  • Work with a fantastic team
  • Discounted employee meals
  • Discounts on merchandise, and clothing as payroll deduction
  • Company Events and Birthday Celebrations
  • Paid 30-minute meal breaks
  • Limited access to club facilities during non-peak hours
  • Health and Wellness Program
  • Annual Employee Appreciation Week in August

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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