Part-Time C-Store Clerk Evenings & Weekends - Miesville

River Country CooperativeHastings, MN
Onsite

About The Position

This position is responsible for completing daily tasks related to the general operations of the convenience store and gas station, as well as providing customer service. The role involves a variety of duties including customer interaction, maintaining store cleanliness, stocking merchandise, operating the cash register, and preparing food in the kitchen.

Requirements

  • Enrolled or graduated from Highschool or GED.
  • No specific experience required.

Responsibilities

  • Greet all customers, providing prompt, efficient, and friendly customer service.
  • Assist customers in finding products, securing products, loading or unloading products.
  • Maintain clean and orderly stations, both interior and exterior, including restrooms, countertops, and floors.
  • Receive, verify, and store delivered merchandise.
  • Unpack and stock shelves and coolers with merchandise.
  • Clean registers, restrooms, break rooms, and backrooms; sweep and mop floors, and tend to supply needs.
  • Ensure proper maintenance of the lot, including shoveling snow, spreading ice melt, and hosing down the parking lot and sidewalks.
  • Fill outside towel holders and replenish window washer fluid.
  • Remove trash inside and out in a timely manner.
  • Assist in training new employees as needed.
  • Operate lottery ticket registers to verify wins or purchase new tickets.
  • Operate cash register accurately, scan products, and report improper cash levels.
  • Redeem promotional coupons, food stamps, receive cash and checks, complete credit-card charge transactions, and figure discounts.
  • Count back change and issue receipts.
  • Place merchandise in bags or boxes and give packages to customers.
  • Cook food using ovens, stoves, griddles, and microwaves.
  • Prepare ingredients ensuring freshness by chopping, peeling, cutting, etc.
  • Follow all food health and safety standards.
  • Display food properly, monitor expiration dates, and dispose of outdated food.
  • Understand and practice proper sanitation procedures and ensure the work area is always clean and neat.
  • Store food properly when not in use.
  • Other duties as assigned.
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