Masi C-Store Attendant
About The Position
Performs all duties related to retail sales to include stocking of merchandise. May prepare food items while insuring cleanliness and sanitation standards are maintained. Learns all procedures related to opening and closing of a retail store. Provides great Clearly Superior Customer Service. Dresses and restocks all shelves and refrigerators, coolers, etc. Completes cash register transactions according to procedures. Ability to become well versed in the products and services of the retail division. Performs basic janitorial duties as necessary to maintain a clean and inviting store appearance to include sweeping, mopping, washing utensils, etc. Completes accurate bank deposits and deposits to bank while following established cash handling procedures. Opens and closes the retail location according to procedures and policies. Assists in training of new clerks. Organizes and submits cigarette coupons for manufacturer rebate. Prepares deli service according to health standards. Prepares menu items ahead of time when feasible. Keeps deli area clean and sanitary according to health standards. Completes all assigned tasks in a timely manner. Keeps management appraised of inventory and supply levels. Locates stock and delivers items to respective retail unit as necessary. Ability to pump propane (specific to the store location). Other duties as assigned by store management.
Requirements
- Experienced in providing great customer service
- Ability to listen and resolve customer complaints
- Good math skills
- Good verbal communication skills
- Ability to work with a number of people at one time while maintaining excellent teamwork behavior while multi-tasking in a fast-paced working environment
- Ability to work with little or no supervision (except that employees between the ages of 18 and 21 may only sell, stock, and handle liquor under appropriate supervision)
- High School diploma or GED required
- Must be 18 yrs. of age with a valid Tribal or State issued identification
- Ability to stand for long periods of time
- Manual dexterity for use of cash registers and computers
- Ability to lift 40 lbs.
Nice To Haves
- Previous cash handling or retail experience preferred
- Ability to obtain a food handler card
- Ability to obtain a serv safe certificate
- Ability to meet applicable training/certification requirements for responsible liquor sales (i.e., Retail TIPS)
Responsibilities
- Stocking of merchandise
- Preparing food items while ensuring cleanliness and sanitation standards are maintained
- Opening and closing of a retail store
- Providing great Clearly Superior Customer Service
- Dressing and restocking all shelves and refrigerators, coolers, etc.
- Completing cash register transactions according to procedures
- Becoming well versed in the products and services of the retail division
- Performing basic janitorial duties as necessary to maintain a clean and inviting store appearance to include sweeping, mopping, washing utensils, etc.
- Completing accurate bank deposits and deposits to bank while following established cash handling procedures
- Opening and closing the retail location according to procedures and policies
- Assisting in training of new clerks
- Organizing and submitting cigarette coupons for manufacturer rebate
- Preparing deli service according to health standards
- Preparing menu items ahead of time when feasible
- Keeping deli area clean and sanitary according to health standards
- Completing all assigned tasks in a timely manner
- Keeping management appraised of inventory and supply levels
- Locating stock and delivering items to respective retail unit as necessary
- Pumping propane (specific to the store location)
- Performing other duties as assigned by store management
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
