Culinaire has an opening for a part-time BUSSER position. This role involves setting and clearing restaurant tables, stocking service stations, and assisting food servers with table service. The company, Culinaire, provides upscale food and beverage management services to various national accounts including art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. They are committed to their associates' career paths, safety, and success, as well as to providing top-quality food products and services to clients and guests.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed