Busser (Part-Time) | Woven Seafood & Chophouse

Columbia Hospitality•Tacoma, WA

21h•$17•Onsite

About The Position

As a Busser, you are vital to the daily operation of our restaurant. Helping drive quick table turns, maintaining a clean and organized dining room, and ensuring every guest enjoys an exceptional experience. You must exude a high level of hospitality and take pride in being part of a strong, service-focused team. Bussers directly support servers and managers by assisting with a variety of tasks that keep the restaurant running smoothly. This role is ideal for someone who enjoys a fast-paced environment, is detail-oriented, and is eager to learn and grow within the service industry. This position offers a hands-on experience in hospitality, service standards, and guest engagement—making it a great steppingstone for growth within the restaurant!

Requirements

Customer service experience preferred
Current State Food Handler’s License(s)
Ability to transport 30 lb. and be in contact motion during shift

Responsibilities

Breaking down, cleaning, and resetting tables promptly and efficiently
Maintaining cleanliness and organization throughout the dining room and service areas
Restocking supplies and assisting with side work as needed
Supporting and assisting servers during service to ensure smooth flow and timely table turns
Greeting guests warmly and contributing to a welcoming, polished atmosphere
Assisting in creating memorable guest experiences through attentiveness and hospitality
Acting as a menu tour guide when appropriate and gaining knowledge of menu items
Learning and adhering to food safety standards and allergy awareness procedures
Communicating effectively with servers, managers, and kitchen team