The busser’s primary responsibility is removing used dishes, glasses, and flatware, and preparing tables in a professional manner for new guests. This role serves to expedite seating guests in a timely manner. The work that bussers do is physically and mentally demanding. They are on their feet much of the time. Bussers must work well under pressure and exercise tact and patience when dealing with other employees and guests.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Education Level
High school or GED