Busser/Runners
About The Position
Flying Fish Public Market & Grill, part of the Homegrown Hospitality Group, is seeking a Busser/Food Runner for its Myrtle Beach location. This dual-role position is crucial for ensuring a smooth and memorable dining experience. The Busser/Food Runner will support both front-of-house and kitchen teams by maintaining dining room cleanliness, promptly and accurately delivering dishes, and upholding the high standards expected by guests. The ideal candidate will possess attention to detail, a sense of urgency, and a strong teamwork ethic to ensure exceptional guest service.
Requirements
- At least 18 years of age
- Alcohol Safety certification required within the first 7 days of employment
- Strong communication and interpersonal skills
- Ability to multitask and stay focused in a fast-paced environment
- Excellent attention to detail and accuracy
- Able to stand and walk for extended periods
- Able to lift and carry trays of food and beverages
- Positive attitude, strong work ethic, and team-first mindset
- Availability to work evenings, weekends, and holidays
Nice To Haves
- Restaurant experience preferred but not required
- Previous bussing or food running experience is a plus
Responsibilities
- Deliver food from the kitchen to guests quickly, accurately, and with professional presentation
- Communicate clearly with servers and kitchen staff to ensure correct orders and smooth service flow
- Assist in describing dishes when needed and ensure guests have everything they need upon delivery
- Maintain awareness of table numbers, pacing, and timing during busy shifts
- Clear and reset tables efficiently to prepare for the next guests
- Maintain cleanliness throughout the dining room, bar area, service stations, and restrooms
- Carry dishes, glassware, and utensils safely to the kitchen
- Sweep, spot-clean, and assist with general upkeep during service
- Monitor for spills, hazards, or safety concerns and address them promptly
- Assist hosts, servers, and bartenders as needed
- Polish and roll silverware for the team
- Restock ice, paper goods, and service items
- Follow all sanitation, safety, and chemical-handling procedures
- Help maintain trash and recycling areas inside and outside the restaurant
- Keep work areas organized and compliant with health and safety regulations
Benefits
- Medical, Dental, Vision, Life Insurance
- Short- and Long-Term Disability
- Health Incentive & Health Reimbursement Accounts
- Employee Discount Program
- Tenured Employee Reward Program
- 401(k) with Company Match
- HHG Financial Stability Grants
- HHD Education Grants
- Paid Time Off
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
