This role is responsible for maintaining a clean dining area by bussing tables efficiently, courteously, and accurately, while providing outstanding service to guests. The Busser/Runner acts as an advocate for the restaurant, creates personalized guest experiences, and develops relationships that encourage repeat business. The company emphasizes a culture where heartfelt, human connections are valued, and employees are encouraged to be themselves and contribute to improving the lives of coworkers and guests.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed