Busperson

Virgin Hotels Central Services LLC • New York, NY

13h • $0 - $18 • Onsite

About The Position

We are looking for unique individuals who work together to create amazing experiences for our guests. Every member of the team contributes to the success of the whole hotel. We want you to have FUN since you play a huge role in creating that memorable guest experience!

Requirements

• Lift and carry 30 lbs, carry and balance plates, cocktail tray on a regular and frequent basis
• Stand for periods of 8-10 hours
• Work with others like a rock star, while keeping the guests and teammates the focus
• Ability to communicate clearly in verbal and written English
• Comply with all safety and health department procedures, as well as, all state and federal laws
• Maintain a neat, clean and well-groomed appearance per hotel standards
• Bend, squat and stretch in areas of limited space to perform cleaning, organization and other duties
• Adhere to hotel policies including but not limited to attendance, safety, behavior
• Ability to work a flexible schedule
• Current, legal and unrestricted ability to work in The United States
• Food Service Handler Card and TIPS certification that is currently valid for a minimum of at least 6 months

Nice To Haves

• 1-2 years’ experience in a full service hospitality establishment

Responsibilities

• Support the food and beverage operation of the outlet through timely bussing and resetting of tables, running food and beverages, engage in polite, responsive and timely interaction with guests and coworkers including basic menu descriptions, in addition to other responsibilities as directed by server or supervisor while maintaining a positive attitude that contributes to the team environment.
• Support server by running food and drinks as instructed by teammates including culinary, server, bartender, supervisor, etc.
• Maintain a clean, hygienic and organized work environment including stocking of supplies, polishing cutlery/glassware, folding napkins, cleaning menus, sanitizing tables, etc.
• Clear tables, carry plates to dishwashing area
• Execute fabulous guest service
• Prepare basic, non-alcoholic beverages such as coffee, water, iced tea, etc.
• Explain basic details of food dishes and beverages at time of delivery to guests

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED