Ala Carte Bus Attendant (Part Time)

The Yale Club of New York CityNew York, NY
Onsite

About The Position

A bus attendant, also known as a busser, plays an essential role in the food service industry. The primary responsibility of a busser is to support the waitstaff and maintain the cleanliness and organization of the dining area. It's important to note that the specific duties and responsibilities of a busser may vary depending on the establishment and its policies. However, the core functions typically revolve around maintaining cleanliness, assisting the waitstaff, and ensuring a pleasant dining experience for guests.

Requirements

  • High School graduate or equivalent.
  • Minimum of 2 years of experience in a related field.
  • Excellent customer service skills.
  • Ability to assist servers at needed.
  • Possess physical strength for lifting trays.
  • Possess time management and memory skills.
  • Ability to stand and walk for long periods.
  • Ability to fluently communicate in the English language.
  • Must possess a friendly and welcoming demeanor.

Nice To Haves

  • Experience in a Club or a hotel.

Responsibilities

  • Support the waitstaff.
  • Maintain the cleanliness and organization of the dining area.
  • Assist servers as needed.
  • Provide prompt and polite service to members and their guests.
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