Buffet Attendant

Global Gourmet Catering•San Francisco, CA

11d•Onsite

About The Position

Global Gourmet Catering (GGC) is a full-service catering and event production company based in San Francisco. Since 1999, GGC has redefined the culinary landscape with bold, restaurant-quality cuisine, seamless logistics, and immersive event design. As Northern California's first certified Green Business caterer, Global Gourmet is trusted by Fortune 500 companies and industry leaders to deliver exceptional service at some of the region's most prestigious venues and large-scale events. Our teams span culinary, warehouse, logistics, administrative, and field-based roles across a range of high-profile and high-volume event environments. We are seeking experienced Buffet Attendants to join our dynamic team. The ideal candidate will maintain and service buffet stations while providing superior customer service at various high-profile events and venues throughout San Francisco.

Requirements

Previous buffet or catering experience preferred
Valid Food Handler's Certificate required (or ability to obtain within 30 days)
Excellent customer service and communication skills
Ability to stand for extended periods and lift up to 50 pounds
Flexibility to work evenings, weekends, and holidays
Strong attention to detail and ability to work in a fast-paced environment
Flexible scheduling required

Responsibilities

Set up, maintain, and break down buffet stations according to company standards
Monitor food temperature and quality, ensuring compliance with health and safety regulations
Replenish food items and supplies throughout service
Maintain cleanliness and sanitation of buffet area and equipment
Assist guests with special dietary requirements and answer questions about menu items
Collaborate with kitchen staff and service team members
Handle food items safely and maintain proper portion control
Follow all health department regulations and maintain food handler certification
Assist with event setup and breakdown as needed