The Breakfast Supervisor oversees the morning food and beverage service, ensuring guests receive a welcoming, high-quality dining experience. They manage daily operations, lead the breakfast staff, ensure food safety compliance, and maintain a pristine dining environment from setup to clean-up. This is a tremendous opportunity for a driven person to grow a career in hospitality with a world-class property.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED