Breakfast Cook
Hilton Garden Inn Burlington, VT•Burlington, VT
•Onsite
About The Position
Maine Course Hospitality Group is a hospitality company built on Fun, Family, Integrity, and Respect. We are committed to Positively Impacting Lives—for our guests and our team. Join us and help create an exceptional morning experience while maintaining a clean, welcoming, and efficient breakfast area. We are hiring a Breakfast Cook to prepare breakfast, maintain the buffet, and deliver excellent guest service. This is a key role in ensuring our guests start their day happy and satisfied.
Requirements
- Friendly, service-oriented, and dependable
- Ability to follow safety, cleanliness, and food handling standards
- Able to work in a fast-paced environment and handle physical tasks
- Able to work mornings, weekends, and holidays
Nice To Haves
- Prior experience in food service, hospitality, or guest services preferred but not required
Responsibilities
- Prepare breakfast items to order and buffet
- Follow all food safety, sanitation, and health regulations
- Empty trash and maintain kitchen and guest areas in a clean, organized, and safe condition
- Assist co-workers and collaborate with other hotel departments as needed
- Provide guests with information about hotel amenities and local attractions
- Respond professionally to guest requests or complaints
- Represent MCHG positively in the community
Benefits
- Competitive hourly pay (plus tips where applicable)
- Paid Time Off (PTO)
- Employee discounts on hotel stays and services
- Supportive, team-oriented work environment
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
