Breakfast COOK/PREP

PERRY BROTHERS OILRichland, GA
Onsite

About The Position

This position is responsible for cooking and preparing food in a fast-paced environment during the breakfast shift. The employee will interact directly with customers and other coworkers, requiring a professional appearance and demeanor. Key duties also include cleaning and maintaining the food preparation areas.

Requirements

  • Have a ServSafe Certification or be willing to achieve a ServSafe certification
  • Excellent customer service skills required
  • Must work well with others
  • Willingness to learn and maintain proper food preparation practices
  • Must be able to keep clean facilities in the work environment
  • Basic understanding of computers/cash register
  • Must be able to operate in a fast-paced environment
  • Must be detail-oriented

Responsibilities

  • Cooking and preparing food in a fast-paced environment
  • Work one-on-one with customers and other coworkers
  • Maintain a professional appearance and demeanor
  • Cleaning and maintaining the food preparation area(s)
  • Cook/prepare food for customers
  • Keep the workplace clean and sanitized
  • Ensure all products are frequently rotated based on the first use date
  • Ensure ServSafe protocols are being followed
  • Ensure inventory stays properly up to date

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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