This position involves setting up and operating pre-dust, batter, and breading equipment. The operator will be responsible for adjusting equipment settings as needed, performing batter viscosity and breading pickup checks, and entering production data into Infinity. Additionally, the role requires recording quantities of ingredients used and adhering to GMP, SOP, and HACCP guidelines. Other duties may be assigned by management.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed