The Honor Bar in Del Mar, a new restaurant from the Hillstone Restaurant Group, is now open and seeking candidates to join its opening culinary team. This role is a Baker/Prep Cook hybrid, involving two days of baking bread and three days as a Prep Cook. The baking position focuses on high-volume bread production, excluding pastries or desserts. Attention to detail and multitasking abilities are crucial. Prior experience is preferred.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed