Farmington Country Club is offering a Supervisory Internship for Rising Seniors in the Blue Ridge Room, focusing on Upscale Dining. This internship is designed to supplement an academic program in hospitality management or a related field. The intern will gain exposure to all areas of the Upscale Dining department within a large, private club environment. Through structured trainings and conversations with managers, the intern will develop and demonstrate knowledge in managing a team, bar and beverage operations, building member connections, department budgeting, and front & back of house relations. In addition to in-depth training within the Blue Ridge Room, interns will have opportunities to participate in various educational programs, workshops, and shadow other departments. Regular feedback and evaluation will be provided through bi-weekly meetings and performance reviews.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Intern