This is a fulltime day shift position working on a consistent 7:00 am - 7:00 pm rotating schedule. Pay starts at $24.40 an hour. This role involves following work instructions and batch records to accurately weigh and measure ingredients, load them into the blender, and maintain equipment and work areas. The position also requires completing paperwork, identifying Critical Control Points, and participating in team meetings. Adherence to Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOP) is essential. This position requires the ability to work with dairy and nut products in addition to other related ingredients and allergens. Safety is paramount, and employees must stop unsafe acts, obey safety rules, and report hazards.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED