Bistro Cook - AM Shifts

DelMonte Hotel Group•City of Albany, NY

2d•$17 - $17•Onsite

About The Position

Join the DelMonte Hotel Group team as a Bistro Cook for AM Shifts. We are seeking experienced and driven candidates to play a key role in ensuring a great guest and colleague experience. We offer competitive compensation and benefits, a supportive work environment, and opportunities for professional development and advancement. Become part of our family and make DelMonte Hotel Group your career home.

Requirements

3 to 6 months related experience in food service preparation role
One year certificate from college or technical school; or equivalent combination of education and experience.
Solid organizational, time-management and prioritization skills

Responsibilities

Prepare and cook food to order requiring short preparation time.
Assist in the set-up and closing of the kitchen area using provided checklists.
Prepare and serve Bistro and banquet fare per menu and presentation specifications using oven, stove, grill, microwave & Turbo Chef.
Prepare "Market" fare per menu specifications.
Maintain food safety through adherence of all food safety policies and sanitation standards.
Wash dishes and serving utensils as needed.
Maintain proper supply levels of china, glass and silver.
Maintain organization and cleanliness of storage areas.
Maintain the cleanliness of work area and food preparation equipment.
Assist with maintaining food cost controls while maintaining quality.
Assist with ordering and maintaining proper inventory levels of food and beverage supplies.
Assist with administrative work as needed, i.e. maintaining logs, processing invoices.
Assist in checking all fixtures, equipment and conditions (lights, heating/cooling, appliances, furniture, wallpaper, etc.) for proper operation, settings and maintenance. Report deficiencies.