Seasonal Server

HRI HospitalityNashville, TN
Onsite

About The Position

Hilton Tempo, a modern, lifestyle-focused hotel in the heart of Nashville, is seeking a Beverage Server to join its Food & Beverage team. Located near Music Row and within walking distance of the city’s vibrant entertainment, dining, and cultural scene, the hotel offers an engaging environment for hospitality professionals. This role is ideal for someone who thrives on energetic guest experiences and creative operational challenges, contributing to memorable stays for both business and leisure travelers.

Requirements

  • Previous restaurant, bar, or hospitality serving experience preferred.
  • Experience with POS systems and cash handling a plus.
  • Strong customer service and communication skills.
  • Ability to carry trays and serve beverages safely and efficiently.
  • Knowledge of beer, wine, spirits, and basic cocktail preparation preferred.
  • Ability to multitask and work in a fast-paced environment.
  • Understanding of responsible alcohol service and age verification laws.
  • Ability to stand and walk for extended periods and lift up to 25–30 lbs.

Nice To Haves

  • High school diploma or equivalent preferred.

Responsibilities

  • Greet guests, take drink orders, and deliver beverages promptly.
  • Provide menu knowledge and make recommendations based on guest preferences.
  • Open tabs, process payments, and handle cash/credit transactions accurately.
  • Monitor guest alcohol consumption and follow responsible service guidelines.
  • Maintain cleanliness and organization of service areas, tables, and stations.
  • Restock glassware, garnishes, service trays, and beverage supplies as needed.
  • Assist bartenders with preparing garnishes or simple beverage items when required.
  • Handle guest concerns professionally and notify management of issues as needed.
  • Follow all sanitation, safety, and company policies.
  • Perform additional duties as assigned by management.
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