Provides assistance with requisitions, floating between carts for relief, and transporting product on-course. Occasional food and beverage service to golfers in accordance with customer service standards. Maintains cleanliness and sanitation according to company standards. Work primarily outdoors in the beverage cart, which may include patio, pool, and on-course service. Some indoor work may involve a restaurant/lounge environment. Will be exposed to sharp utensils, extremely hot stoves and grills, sharp and rapid equipment movements, hot food, potentially dangerous chemicals and solvents on a daily basis. May be exposed, from time to time, to inclement weather, potentially dangerous pesticides, herbicides, fertilizers, equipment movement hazards, and misdirected golf balls. Injury may result as a result of exposure to the above if safety policies and practices are not properly followed at all times.
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Career Level
Entry Level
Education Level
High school or GED