Beverage Cart Attendant

BallenIsles Country Club • Granby, CO

2d • Onsite

About The Position

Grand Elk Golf Club, located in Granby, CO, is pleased to announce an excellent career opportunity for a part-time Beverage Cart Attendant! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Requirements

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
• Valid Driver’s License Required
• ServSafe Certified (Food Manager & Alcohol) or TIPS equivalent.
• Meets state age requirements for handling alcoholic beverages.

Nice To Haves

• Ability to read and speak English may be required to perform the duties of the job (e.g., associates may be required to communicate with English-speaking customers or co-workers, and the manuals for the equipment associates may use are in English).
• Working knowledge of the POS system.
• Attention to cleanliness and safety.
• Must have legible handwriting.
• Patience and a customer-oriented approach.
• Excellent people skills with a friendly attitude.
• Responsible and trustworthy.
• Self-motivated and works well with little direction/supervision.

Responsibilities

• Confirms the beverage cart is fully operational before starting rounds on the course.
• Stocks and cleans the beverage cart throughout the day.
• Maintains and exhibits knowledge of proper golf course etiquette.
• Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
• Ensures guests are attended to in a prompt, efficient, and personalized manner.
• Serves food and beverage items to guests while on the course.
• Responds to customer questions regarding the general information of the facility.
• Reviews schedules for changes, calendar of events, and club activities on a daily basis.
• Accountable for all checks and cash transactions that may, at times, be high volume.
• Utilizes the Point of Sales system and creates daily sales reports.
• Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

Benefits

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retirement Benefits – 401(k) with employer match (19 years of age and older)
• Time Off – Sick leave and leaves of absence, in accordance with Colorado (CO) – Colorado Healthy Families and Workplaces Act
• Additional Compensation – Service Charge, Employee Meals

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED