The Bench Manager is responsible for daily store operations and managing all aspects of the retail store while promoting and maintaining customer service. The role oversees store operations to maximize sales and profitability through merchandise and inventory management, expense control, human resource management, operating-cost management, and shrinkage control. The Bench Manager recruits, trains, develops, supervises, and evaluates staff; plans work schedules; coordinates sales promotions and merchandise displays; monitors and orders merchandise; and ensures compliance with security, sales, and recordkeeping procedures. The position also handles customer complaints and inquiries, communicates regularly with District Managers and the corporate office, manages payroll and fiscal responsibilities with the corporate office, and opens or closes the store as needed. Additional duties may include operating a forklift after obtaining on-the-job certification, assisting in store departments, performing daily cleaning, and attending local fundraising and 4-H events as needed. Other duties may be assigned.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED