Bayou & Bottle Server

Four SeasonsHouston, TX
Onsite

About The Position

The Bayou & Bottle Server provides exceptional quality and service to Bayou & Bottle guests. In this role, you will be tasked with providing an expertly served beverage or dining experience; anticipating the guests’ needs and as an expert on the menu options; and delivering memorable guest experiences. This role is part of the Bayou & Bottle Restaurant, reporting to the Bayou & Bottle General Manager.

Requirements

  • An outgoing personality and a can-do approach to an assigned task
  • High level of understanding and knowledge of food and wine

Nice To Haves

  • Background in Luxury Resort and Hotel considered an asset

Responsibilities

  • Provide an enjoyable dining experience through excellence for quality, professionalism, and friendliness.
  • Anticipate guest needs and satisfaction; offer suggestions and respond urgently and appropriately to guest concerns and requests.
  • Assist in clearing and resetting tables according to service standards.

Benefits

  • Competitive Salary, wages, and a comprehensive benefits package
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resort
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
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