The Batcher prepares and mixes ingredients to produce finished syrup for KDP beverages while maintaining safety and quality standards. The role supports understanding and improvement of manufacturing processes to advance safety, quality, delivery, productivity, and growth. The position is full-time in Ottumwa, with multiple Monday–Friday shift schedules available: 4:30 a.m.–1:00 p.m., 12:30 p.m.–9:00 p.m., or 8:30 p.m.–5:00 a.m. Overtime may be required as needed, and flexibility to work overtime, weekends, and holidays as scheduled is required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED