BARTENDER (FULL TIME)

Compass Group • New York, NY

18d • Onsite

About The Position

Prepares and serves beverages to guests in the bar area in a friendly, courteous, and timely manner. Adheres to state, federal, and corporate liquor regulations. Sets up assigned bars, requisitions and stocks all necessary items, and maintains stock. Greets guests, takes orders, mixes and garnishes drinks, and checks for proper identification. Detects and acts upon guest inebriation as trained and demonstrates knowledge of liquor laws. Handles cash transactions, makes change, and verifies charges. Secures all beverage products, food, equipment, deposits, and cash drops. Performs general cleaning tasks to adhere to health and safety standards, keeping the work area clean and organized. Arranges bottles and glasses for an attractive display and washes and sterilizes stemware. Performs other duties as assigned.

Requirements

• Prior bartending experience is required.
• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Nice To Haves

• Availability for morning, night, and weekend shifts preferred.

Responsibilities

• Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
• Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
• Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
• Greets guests in a courteous, friendly manner.
• Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
• Checks guests at the bar for proper identification.
• Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
• Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
• Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
• Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
• Arranges bottles and glasses to maintain an attractive display in the bar area.
• Washes and sterilizes stemware.
• Performs other duties as assigned.

Benefits

• Internal Employee Referral Bonus Available
• Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed