Bartender, Queen's Pub

Alma Mater Society of Queen's University Inc.•Kingston, ON

1d•Onsite

About The Position

The Alma Mater Society (AMS) is the oldest student association in Canada and has been a central student organization at Queen's since its founding in 1858. Today, the AMS acts as a service, advocacy, and governing body on behalf of all students enrolled in AMS-affiliated programs at Queen's University. The AMS is a not-for-profit entity created by the Society to ensure its continuing financial viability by overseeing the management of its services and associated financial affairs. It is bound by the By-laws and corporate philosophy of our Mission and Operating statements as set out in the AMS Constitution. In addition to providing wage-based service staff positions for students wanting employment, the AMS seeks to support the Society's broader objectives through the provisioning of a high quality, relevant range of student funded services, that provide a wide range of employment opportunities and meaningful out-of-classroom learning and skill acquisition experiences for students. Job Summary The AMS Pub Services provides a safe environment on campus for all students to experience quality service, affordable prices, and the spirit of Queen's tradition

Requirements

Ability to thrive in a fast-paced environment
Ability to multitask while focusing on a perfect guest experience
Possess strong organizational, interpersonal, and customer service skills

Responsibilities

Serve in compliance with all QPR Standard Operation Procedures (SOP’s) while actively providing the Perfect Guest Experience (PGE)
Ability to follow and execute recipes while multitasking and adhering to all QPR’s SOP’s
Attend all training sessions to become familiar with the service and learn and adhere to pub operations
Maintain a clean working environment.
Attend and serve in compliance with Ontario Smart Serve and Queen’s University alcohol service requirements
Exhibit working knowledge of Health and Safety Standards with respect to commercial food preparation.
Ability to identify guest impacting issues and problem solve to ensure a PGE
Assist the management team with catering orders and event preparation as needed when on shift.
Complete all assigned tasks efficiently and attentively when on shift.
Attend and fully participate in all in person and virtual meetings
Respect and adhere to all company policies, procedures, and ethical standards
Maintain timely communication with your direct supervisor
Strive to foster a warm, comfortable, and respectful atmosphere for customers and coworkers.
Always serve as a representative of the AMS and its mission statement.
Complete other duties as assigned